BYOTS
I won’t bore you with my novel long story on how I had an eye-opening experience that brought me to this recipe. Here it is! BYOTS (Build Your Own Taco Salad)! Super easy, chop up your veggies and throw it in a bowl! Completely customizable to suit your picky-eater’s needs! Enjoy!
Ingredients:
*Everything is completely optional!*
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1lb Ground Beef
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Salt / Pepper / Dried Oregano
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Romain Lettuce
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Cilantro
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Green Onion
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Cherry Tomatoes
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Black Olives
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Shredded Cheese
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Tortilla Chips
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Your Choice of Dressing
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Overnight Crockpot Frijoles
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Pico De Gallo
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Cilantro Lime Rice
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Instructions:
1. Prepare your meat! We’ll start by sautéing your ground beef in a skillet. Drain the excess grease and season with salt and pepper. I also like to add garlic powder and dried oregano to mine!
2. Start choppin’! Cut your lettuce into bite size pieces. I mix chopped up cilantro and thinly sliced green onion to my salad mix to give it a little more flavor!
3. Place all your salad toppings (tomatoes, olives, cheese, crushed chips, salsas, dressings, rice, beans, etc) into individual containers and arrange buffet style.
4. Time to serve! Everyone can pick and choose what they’d like to have in their taco bowl!
Tips:
-Don’t be afraid to try different combos! Doritos are a great alternative!
-Recipe for Overnight Crockpot Frijoles
-Recipe for Pico De Gallo
-Recipe for Cilantro Lime Rice